You bet it is! And not just because it tastes special. Specialty Coffee is actually special because it has been graded as special. The green beans themselves are graded using a scale developed by the Specialty Coffee Associations (SCA). Beans that have been graded over 80 points on a 100 point scale by the SCA are […]

Congratulations! You have taken a step forward in your coffee enjoyment with a Specialty Coffee. Now let’s make sure you don’t ruin it! Freshness – Don’t let these beans sit around too long. Coffee is at its freshest closest to roast day. The Grind – When to grind: Grind your beans as close to brew […]